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Lifestyle

Calamari with rizoni and peas

Calamari with rizoni and peas

Try this seafood dish with the kritharaki - the Greek risotto.

Tastes are personal

Tastes are personal

Why do we like certain foods over others, why are certain tastes and flavours more appealing? Dora Kitinas-Gogos explores our personal journey with flavours.

I have a Hellenic dream...

I have a Hellenic dream...

In anticipation of the National Curriculum for Languages' arrival in Australia

The Greek island of old age

The Greek island of old age

The Aegean island of Ikaria is becoming the place where people go to live longer.

Blueberry sorbet

Blueberry sorbet

A delicious tart sorbet made of white wine and blueberries.

Kotopita

Kotopita

This chicken pie is ideal to make on a lazy Sunday.

Bloody Mary sorbet

Bloody Mary sorbet

Bloody Mary, the perfect hair of the dog drink, made into a sorbet with ice cream and mustard, strange but delicious

The dreamtime, the pioneer settlement and the town today

The dreamtime, the pioneer settlement and the town today

Swan Hill - a crossroad between Victoria to New South Wales will pleasantly surprise you

Food & Drink

  • 16 May 2013

    Karithopita was the first cake I made from Mum's new cookbook by Sofia Skoura. It was my mum's new Tselemende and we were all so excited, says chef Kathy Tsaples

  • 15 May 2013

    A winter must in a Greek household

  • 15 May 2013

    Kathy Tsaples famous recipe for a spinach pita

  • 13 May 2013

    Kathy Tsaples has written more than a cook book; Sweet Greek is a celebration of the Greek Australians who migrated to this country, and a lasting legacy for all her children

  • 3 May 2013

    This soup is a must for the Easter table

  • 3 May 2013

    Recipe for dyeing red eggs with onions

  • 30 Apr 2013

    These onion turnovers are a great lunchtime treat and snack when your fasting at Easter

  • 30 Apr 2013

    A wholesome meal made out of these enriching legumes for a delicious and hearty fasting meal

Weddings

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  • 16 May 2013

    Karithopita was the first cake I made from Mum's new cookbook by Sofia Skoura. It was my mum's new Tselemende and we were all so excited, says chef Kathy Tsaples

  • 15 May 2013

    A winter must in a Greek household

  • 15 May 2013

    Kathy Tsaples famous recipe for a spinach pita

  • 13 May 2013

    Kathy Tsaples has written more than a cook book; Sweet Greek is a celebration of the Greek Australians who migrated to this country, and a lasting legacy for all her children

  • 3 May 2013

    This soup is a must for the Easter table

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Education

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