Saturday saw the culmination of six days of events for #OMGweek2016, the Greek culinary festival spearheaded by chef, TV personality, restaurateur and author G. Calombaris.

Get your free range, gluten-free chook cooked with the freshest ingredients by local people with big hearts.

Accompanied by a six-piece orchestra, Mathaios and Konstantinos are performing four spectacular shows in Perth, Melbourne, Sydney and Adelaide.

Con Kalamaras, Kon Karamountzos and Ilias Chatziemmanouil launch their album on Friday 3 December

Their Mediterranean-style pizza and savoury crepe options will have your tastebuds asking for more.

Chefs Maria Loi, Yiannis Baxevanis and Travis McAuley demonstrate why they are some of the most celebrated chefs in Greek cuisine.

Stork Theatre Company’s artistic director, Helen Madden describes how Melbourne audiences are leading the way in a growing appreciation of the works of Homer.

Olympia Valance among the nominees for the 2017 TV Week Logie Awards.

Greece has officially arrived to Melbourne, on a plate.

ΣΟΜΦ’s designer Mariaflora Lehec talks to Neos Kosmos about returning to Athens to start her own label and her newly-launched collection, Psychic Society.