Niko Lazaridi Wines is celebrating 20 years in business by throwing a luxurious 7-course Thrace and Macedonian inspired dinner. Each course will be matched with one of Nico Lazaridi’s award winning wines.
The event will be presented by Greek wine guru and owner of Melbourne’s Epocha Restaurant, Angie Giannakodakis, with the dinner prepared by chef Mike Bolam of Epocha.
Tickets are $105, and the event will be held on Monday 8 April at 7.00 pm.
Contact David Tsirekas/Sharon Piggott 9232 8535 or email manager@xanthi.com.au for more information.