Maria Akritidis remembers when she was at her heaviest. Exhausted, just getting out of bed most mornings was a struggle, let alone walking up a flight of stairs, and as …

It is no secret that the financial crisis has had quite the effect on Greece’s culinary and bar scene over the last decade. The need to survive has spiked creativity, …

Art plays a significant role in creating dialogue of substance. Tapping into this notion, the Greek Australian Cultural League (GACL) is set to launch its latest exhibition titled Destinations, which …

The Delphi Bank 25th Greek Film Festival kicked off in Melbourne on Wednesday night with director Pantelis Voulgaris’ gripping historical drama The Last Note (2017). Starring Andreas Konstantinou, the film …

Dimitris Papanikolaou is Associate Professor in Modern Greek and Fellow of St. Cross College, Oxford University, UK. Papanikolaou’s research focuses on the ways Modern Greek literature opens a dialogue with …

What have the Romans ever done for us? Well, obviously the roads – the roads go without saying. How about guidance for how to live in the 21st century? That …

The moment I was told there was no café to buy a freddo espresso, or a bakery to buy a bougatsa (how good are they?), I knew the village of …

Australia’s Good Food Guide for 2019 is out and six of Neos Kosmos’ favourite Greek-owned restaurants have received the much-anticipated hats. The annual audit of Australian dining has convened and come up with …

The imperative to move from multiculturalism to cosmopolitanism in public policy is part of an ongoing debate in academia and it was the central theme in a recent review report …

With a rise in obesity and chronic disease, so too have the number of fad diets promising a quick fix. But the key is finding an option that is sustainable …