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Baked Prawns & Feta

A delicious recipe from cookbook Back To My Roots by chef and food blogger Krystina Kalapothakos.

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Greek Meatballs in Tomato Sauce (Soutzoukakia Smyrneika)

A humble and delicious recipe by food blogger at CyTasty, Panayiotis Galanis, featured in the cookbook Back To My Roots.

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DIIDA: Luxury inspired by Grecian style

Greek Australian designer Dimitria Papafotiou launches her own fashion label.

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‘Greece is not a devastated country’

Theatre director Yannis Kalavrianos speaks of his successful productions and determination to continue working on seminal play, Sons and Daughters.

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Dimitriades wins Logie

Awarded Most Outstanding Actor for his role in The Principal.

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Cooking back to her roots

Greek American chef and food blogger Krystina Kalapothakos talks about her passion for Greek cuisine and her debut cookbook Back To My Roots.

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Darebin Homemade Food & Wine Festival

Celebrating culinary traditions, sustainable food, local wine and spanakopita!

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Fathers From the Edge launch and readings

The anticipated anthology, featuring 24 Greek Australian authors from across Australia, will be launched on Thursday.

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‘Distorting the Inherent’

Artist Yioryios translates his architectural surroundings into abstract aluminium sculptures.

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Greek film festival to honour oscar winning actor

J. K. Simmons, star of “Worlds Apart”, among the recipients of an Orpheus Award at the Los Angeles Greek Film Festival

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