Life
Life –
Keeping Easter Greek
The multi-tasking Sydney mum behind mummyslifeandstyle.com talks to Neos Kosmos about passing on Pascha traditions to her daughter, and shares some of her favourite recipes.
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Vegan Easter tsoureki
A different holiday version with lactose free dark chocolate and slivered almonds.
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Sidney Myer Award for Greek Australian music activist
Helen Marcou is rewarded for her work in the ‘Save Live Australian Music’ campaign
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Koulourakia paschalina
Koulourakia will keep for up to two months so it’s well worth the investment.
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Marinos back on stage
Lex Marinos will headline a large Greek cast in a new play called Haircuts.
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Tsoureki (sweet Easter bread)
Put the butter in the end and keep all ingredients warm to make one of the tastiest Tsourekia.
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Pacino as Onassis
The Hollywood actor will star as the Greek magnate in a film that is set to bring about even more controversy
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Magiritsa without offal
For the lovers of traditional Greek cuisine, there is no Holy Saturday dinner table without a magiritsa soup.