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Life

Life

Fava with vegetables

A favourite for the ancient Greeks, Santorini is famous for this yellow lentil.

Life

Raskopoulos’ art on display in Sydney

Sydney artist, Eugenia Raskopoulos will exhibit ‘Under My Skin’ until November 8.

Life

Rebetiko CD launch

Con Kalamaras to launch his new Rebetiko CD in November.

Life

Eating habits of our ancient selves

In the ancient world, Greeks may have been famous for their drinking parties and feasts which lasted for days. But their set table consisted of healthy food we want to mimic today.

Life

Symeonidou’s book now on Amazon

Greek author Alexandra Symeonidou’s autobiography Nightmares in the Saudi Arabian Desert is now available in paperback online.

Life

Alexander the Great will rock you

A new production by the National Theatre of Northern Greece is set to bring its rock opera to the Greeks of Australia.

Life

Kalamata olive bread

When adding the olives, the dough may become a little wet due to liquid from olives. Just add flour accordingly.

Life

Crusty country bread: Horiatiko psomi

In villages around Greece, this classic bread is still baked in outdoor wood-burning ovens.

Life

Journeys of bilingual poets at the Immigration Museum

The event will explore the way in which bilingual poets’ writing has been informed by their two homelands.

Life

Nobel winner with Thessaloniki family roots

The family roots of the French writer and 2014 Nobel Prize winner, Patrick Modiano, lay in Thessaloniki until the beginning of World War II.

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