CitiOpera celebrates Otello with Stella Axarlis at the helm.

Greek Australian actor Lex Marinos has penned a memoir, Blood and Circuses, about his childhood and more than three decades in front of the camera.

The latest action movie by Alex Proyas, Gods of Egypt, is set to film in Sydney.

Zucchini flowers are always served as a starter with a dollop of sheep’s milk yoghurt in Crete, where they’re picked first thing in the morning before the petals close.

Leading fashion designer Alex Perry is set to host a series of reunion shows for RHOM.

A delicious vegetarian meal served with salad is a perfect autumn dinner.

DJ Krazy Kon has released his 13th CD in his Greece range with ‘GREECE 2014’ out now.

Celebrating Greece’s National Day at the iconic Melbourne market.

Urban and jazz dancer Chris Tsattalios has made it into the top 20 Australian dancers in the Channel Ten reality TV show So You Think You Can Dance Australia.

Fomer MasterChef contestant Philip Vakos gives us his recipe for ouzo ice-cream.