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Life

Life

Flavours of Greece back again

The Antipodes Festival will be hosting Flavours of Greece, proudly presented by Barbaresso Oyzo.

Life

Bringing contemporary Greek music to Australia

Radio DJ George Iliopoulos is bridging the divide between contemporary Greek music on Australian airwaves

Life

Dora’s recipe: Bougatsa with cheese

A savoury vegetarian version of bougatsa.

Life

“A bit Greek” De Niro

World famous actor, director and producer Robert De Niro said he would get Greek citizenship if he finds a house on the Greek island of Santorini.

Life

Bougatsa: more than meets the eye

Custard isn’t the only filling to this crisp pastry delight.

Life

Holy fire

An exhibition of orthodox icons.

Life

Dora’s recipe: Peinirli

This pita is made in individual servings and said to come form Ponto (the Balck Sea area).

Life

Windows to her soul

Greek Australian author Hariklia Heristanidis talks to Neos Kosmos about her latest novella All Windows Open.

Life

Babis Makridis’ L plates

Delima Shanti talks to Greek director Babis Makridis.

Life

Bougatsa with crema (cream)

Ever wanted to make your own creamy bougatsa? Here’s your chance.

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