Schocolate are creating chocolate versions of red eggs.

Sam Worthington dons the sword and sandals again to becomes the Greek mythological monster-slayer Perseus in the sequel Wrath of the Titans.

Dora Kitinas-Gogos shows us how to cook with cuttlefish with this delicious Lenten recipe.

Writer and director Anthony Maras will be ready to answer any questions you have on his films The Palace and Azadi at a special screening event held by Palace Cinemas next week.

They may deliver with clothes, but Prada’s smart phone leaves little to be desired.

Another gorgeous recipe by resident foodie Dora Kitinas-Gogos just for lent: Squid with rizoni and peas.

Recovering from its tumultuous past, Leros has remained firmly under the tourist radar. As Despina Meris reveals, the Aegean’s best kept secret is ready for its close-up.

The Melbourne International Comedy Festival (MICF) is upon us once again and we’ve trawled through the guide to give you the best in Greek humour:

Herodotus informs contemporary artist

Learn the differences between squid, octopus and cuttlefish and how to prepare the sea creatures for a gorgeous Lenten feast.