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Business

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Not drowning, waving

The economy will cause more businesses to close or to contract. But the important part is what happens next? writes Mark Bouris in this week’s column.

News

Not drowning, waving

The economy will cause more businesses to close or to contract. But the important part is what happens next? writes Mark Bouris in this week’s column.

News

Greek and Cypriot companies at Fine Food Australia

Fine Food Australia, Australia’s largest international food and hospitality event, will be taking place in Melbourne from 10 to 13 September 2013.

News

First home buyers saving 50% of income

Since the launch of the annual RAMS FHBs Pulse Check Survey four years ago, the profile of the typical first home buyer has evolved.

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Upper Crust: Gourmet take-away franchise sold to big franchiser

Greek Australian cousins Costa Anastasiadis and Michael Logos announced Crust Gourmet Pizza Bars will be sold to retail food brand manager and franchisor.

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Nominations open for HACCI Excellence Awards

A night of celebration, networking and entertainment will be had at this year’s HACCI Excellence Awards Gala Ball.

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WA boomtown sale hits the roof

Greek Australian partners invest $30m in historic Port Hedland hotel.

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Tax return

Not sure what to do with your tax return? Mark Bouris has some tips no matter what your situation is.

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Food expo promotes Greek and Cypriot products

Producers visit Melbourne for a bite of the Australian market.

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Cambridge Weight Plan enters into Australian market

Greek Australian distributors hope the global weight loss plan will be popular with local customers.

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