Business
News –
Not drowning, waving
The economy will cause more businesses to close or to contract. But the important part is what happens next? writes Mark Bouris in this week’s column.
News –
Not drowning, waving
The economy will cause more businesses to close or to contract. But the important part is what happens next? writes Mark Bouris in this week’s column.
News –
Greek and Cypriot companies at Fine Food Australia
Fine Food Australia, Australia’s largest international food and hospitality event, will be taking place in Melbourne from 10 to 13 September 2013.
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First home buyers saving 50% of income
Since the launch of the annual RAMS FHBs Pulse Check Survey four years ago, the profile of the typical first home buyer has evolved.
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Upper Crust: Gourmet take-away franchise sold to big franchiser
Greek Australian cousins Costa Anastasiadis and Michael Logos announced Crust Gourmet Pizza Bars will be sold to retail food brand manager and franchisor.
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Nominations open for HACCI Excellence Awards
A night of celebration, networking and entertainment will be had at this year’s HACCI Excellence Awards Gala Ball.
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WA boomtown sale hits the roof
Greek Australian partners invest $30m in historic Port Hedland hotel.
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Tax return
Not sure what to do with your tax return? Mark Bouris has some tips no matter what your situation is.
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Food expo promotes Greek and Cypriot products
Producers visit Melbourne for a bite of the Australian market.
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Cambridge Weight Plan enters into Australian market
Greek Australian distributors hope the global weight loss plan will be popular with local customers.