A symposium and degustation will be led by La Trobe University’s Dr Catherine Itsiopoulos at Elyros restaurant as part of the Melbourne Food & Wine Festival.

The love for Greek-inspired gold jewellery sold among bouquets of flowers.

‘Australian workers, particularly young Australians, must be given priority,’ says Immigration Minister.

The 27-year-old came first in the women’s pole vault event in Serbia.

The latest product to be released in Chanel’s skincare range includes a special ingredient from Greece.

After a career that saw him reach football great heights, Greece international Avraam Papadopoulos is back where he was born and ready to show what Australia missed out on.

A feast of Hellenic flavours on Australian television.

Greek Australian developer wins the tender for Canberra’s new jewel.

Made from a family recipe with real milk, owner John Konstas couldn’t be happier about the win.

The abundance of meat-free recipes in the Mediterranean culture ensures Lent feels like a walk in the park. Try these tasty Greek recipes from foodies around the world.