Ingredients:
1 mediterranean lettuce chopped up finely (Cos is good for this salad)
1/2 bunch parsley,
1 bunch dill
1 bunch spring onions
1 small fennel cut fine
1/2 cup cracked green olives
A few black olives for colour
1/3 cup olive oil
1/4 cup red wine vinegar
Pepper and salt
Note: Cracked olives are small green olives that have been cracked open before pickling, they tend to be more tart then salty. Other green olives can be used in this salad if the above ones can not be found.
