Cookbook author and self-proclaimed home cook Mary Valle is organising an ultimate gourmet foodie tour to Greece to set off in September.
The ten day tour is a chance to learn all there is to know about Greek traditional cuisine while living the Mediterranean lifestyle.
The tour will begin in Athens and its colourful central marketplace, and will continue to the island of Crete. There, the tour will stay in a traditional style villa to experience the life of local people.
The trip will finish up on the island of Santorini, where the group will be visiting local wineries, cooking with local chefs, and enjoying the cobblestone laneways and breathtaking sunsets of the island.
Mary Valle is the author of the cookbooks My Greek Kitchen and My Mediterranean Kitchen.
For more information, visit www.maryvalle.com.au