There is no need to dress up to enjoy a meal at one of Athens’s landmark hotels. The historic Hotel Grande Bretagne on Syntagma Square, may well be borrowing from …

My mother’s Spanakopita is like no other. It’s more than just the mouthwatering taste and soft, yet crunchy texture. It is a traditional ‘village style’ recipe that lights up our …

If Socrates and any of the ancients were around today, they would feel at home with the offerings of the Hippocrates Healthy Eatery in Randwick, Sydney. That would because the …

With more and more people becoming conscious of their eating habits, Greek yoghurt – an essential part of the Greek diet – has become a common choice for those looking …

1. Aniseed Greece’s most famous distilled drink has its roots in the production of tsipouro which dates back to a monk distillers on Mount Athos. Ouzo came into being when …

Greek Australians Penny Kerasiotis and Dezi Madafferis, the winners of Plate of Origin, are overwhelmed with all the wonderful messages and love they are receiving from so many in the …

With the recent shortage of red meat on the market due to coronavirus, the demand of fish has increased. But what fish to cook? Where do you get them and …

New research shows consuming extra virgin olive oil every day can significantly reduce blood pressure, which is a key risk factor for cardiovascular disease. Researchers say the project is significant …

“What are you doing,” my wife asked me. “Making myself a coffee,” I responded, stirring the briki vigorously and with a debonair flourish. “That’s the fifth one you’ve made today,” …

“Plate of Origin”, the world cup of cooking is set to launch on 30 August, on Channel 7, an epic competition featuring the best cuisines the world has to offer …