Savvas Koktzoglou is a retired mechanical engineer, a Greek American from Chicago, Illinois. He is a native of Drama, in Greece’s province of Macedonia, a child of Pontic Greeks from …

Cypriot-Australian poet, writer, actress and performer Koraly Dimitriadis has been awarded a grant by Creative Victoria. Ms Dimitriadis will be using her $5,000 grant for “creative development and publication of …

Dr Achillefs Kapanidis, Professor of Biological Physics at the Department of Physics of the University of Oxford, has become known to the wider public since the COVID-19 pandemic began because …

Each region boasts its own variations of cheese. Most will be made with sheep and/or goat’s milk – 30 percent goat’s milk is the recommended maximum when combined – because …

In the wake of the Black LivesMatter campaign, it is worth remembering the contribution of a Greek campaigner for Aboriginal rights, Alick Jackomos, who grew up in pre-war Melbourne and …

TRADE WITH AFRICA WEBINAR The Hellenic-African Chamber of Commerce and Development are hosting a Doing Business with Africa webinar for Greek businesses exporting to African countries following the COVID-19 pandemic. …

Tiktok food blogger mernasfoodfomo has shared what she calls “ALDI’s best kept secret”. Merna prepared the store bought spanakopita in one of her Tiktok videos that has now been seen …

“My first visit to Greece was the beginning of an ever-lasting love affair.” With those words, Greek Australian author Doris Falidis Nickolas describes the first time she travelled to her …

A lot of Greek cuisine culture can be described in that one famous line from the film My Big Fat Greek Wedding: “What you mean you no eat no meat?” …

Growing up next door to the ‘Greek’ suburb of Oakleigh in Melbourne, it is not surprising that the hilarious trio Sooshi Mango went viral with their first ever Greek-themed clip …