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Food & Drink

Life

Top foodie things to do at the Lonsdale Street Festival

Along with the cooking demonstrations and food trucks, there’s a lot more on offer this year for festivalgoers.

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Yellow lentil and rice soup

The lentils add additional protein and fibre that makes this a filling soup.

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Hylopites with green olives, capers and basil

An as-Greek-as-it-gets delicacy with our traditional linguine style egg noodles.

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Leeks and fennel with ouzo

Fresh, green and healthy. The perfect detox choice.

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Vegan cake from Lemnos

An ideal breakfast cake.

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Spanakorizo (spinach with rice)

A great way to eat spinach in a warm meal.

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Food and healing in ancient Greece

Medicine in ancient Greece coincides in many respects with dietetics.

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Rice pudding (yiayia’s rizogalo)

Here is another of Penny’s mum’s recipes, which she makes with much love for her grandkids.

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Eggs with spinach, fresh tomato and feta

By Greek Australia mummy blogger, Penny Zalalas.

Life

Mummy’s Pastitsio

Here is Greek Australian mummy-blogger’s Penny Zalala’s delicious recipe, her two-year-old daughter Nikoleta, just can’t get enough of.

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