Greek venue ‘Mavs’ was crowned the best Greek restaurant in Victoria and Tasmania at the Restaurant Association Gala on Tuesday. Located in Geelong, Mavs bills itself as the city’s authentic …

Greek olive oils from new and established companies took home 78 awards out of the 736 oils, from 26 countries competing at the EVO International Olive Oil Contest (EVO IOOC) …

Pastry Chef Anna Polyviou has joined the popular This Is Us bakery in Sydney’s Cherrybrook as creative director and has designed a menu that includes some of her signature desserts. …

Christine Polyzos is celebrating the regional Greek dishes this month in her social media campaign “Meri month of May”, which she is running for the third year in a row. …

As Australians will soon be heading off to enjoy their first European summer since the pandemic began, for those left behind, the Daily Telegraph featured the venues opening in Sydney, …

Yale University is hosting a two-day symposium entitled Ancient Greek Cuisine: Back to the Future that is expected to draw hundreds of guests to its Yale MacMillan Center. The idea …

Whether you are one to commit to a full 40 days of Lent before Easter or just during Megali Evdomada, there is a way to stay true to a clean …

When Cyprus journalist Anna Chris contacted Michael Athanatos, owner of food truck business Taste of Cyprus in Melbourne, to see if he wanted to be on Cyprus television, he was …

At a time when small businesses are shutting their doors, one locally grown business in South Australia is thriving, making everyone find a new appreciation for one of Greece’s most …

Famous Instagram chef Nusret Gökçe, mainly known under his alias ‘Salt Bae, is opening up a second business in Mykonos. The Turkey-born Kurdish chef, became famous on the social media …